Sunday Jazz Lunch
Sun, July 23, 2017 at 13:00
An 18-hour slow roast rib of Aberdeenshire beef is the mouthwatering centrepiece of Boisdale’s famous Sunday Jazz Lunch. Complementing the magnificent menu is the best in swinging classic jazz.
ABOUT THE VENUE
Jools Holland is Boisdale’s Patron of Music presenting the very best in jazz, blues and soul and occasionally rock’n’roll. Described as “London’s No 1 jazz venue” by Tatler Magazine, Boisdale of Canary Wharf is a two-floor venue overlooking the fountains of Cabot Square, which comprises an award winning restaurant, four private dining rooms, The Oyster Bar & Grill, The Cigar Terrace, the world’s most extensive whisky bar (over 1000 malt whiskies!), and a stunning walk in cigar humidor & shop.
The food offering ranges from an excellent value bar menu with a wonderful selection of burgers starting at £7.95 and an A La carte menu celebrating great British ingredients with flair and imagination. The dry aged Aberdeenshire steaks are simply amazing! You can also enjoy fabulous cocktails, a good selection real ales and draft lagers as well as an outstanding wine list with over 200 bins.
Sorry web bookings for this event are now closed. If you would like to make a booking please call the restaurant.
Do you want to book time now?
You won't be able to change number of tickets after you have booked the time.
There is a limited availability of Bar Stool/Standing music tickets please call 020 7715 5818 to book.
The maximum number of tickets you can buy online is 6. Please call Boisdale of Canary Wharf to make a group booking, 0207 715 5818.