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Game dinner with Valentine Warner
Tues, Oct 03 2017, at 19.00
Boisdale & Hepple Gin are delighted to be hosting a brace of delicious Autumn game dinners cooked by Valentine Warner.
The moorland, woods and fields surrounding Hepple’s Northumberland distillery are alive with botanicals for the gin and are also abundant with wonderful game treats. It seems fitting that while ducks skid onto the juniper-fringed tarns and fallow deer step delicately beneath the Douglas fir, this environment should be transferred not only to the glass but the plate.
Valentine Warner has long had a passion of cooking game and is excited to be tying on his apron once more returning to the copper pan from the copper still.
Please join the Boisdale for a celebration of British game with remarkable cocktails created by world renowned mixologist and Hepple co-founder, Nick Strangeway.
Hepple Martini or White Lady
Deep fried oysters with watercress and horseradish mayonnaise
Chardonnay-Aligoté Coteaux Bourguignons Blanc, Louis Jadot
Tomatoes, smoked anchovies, green sauce and sheep’s curd
Chardonnay-Aligoté Coteaux, Bourguignons Blanc, Louis Jadot
Roasted Mallards and teal with walnuts, green olive and creamed corn
Wirra Wirra Catapult Shiraz, Australia, 2016
Grapefruit and Campari Granita
Liquorice ripple frangipan tart with caramelized oranges
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The maximum number of tickets you can buy online is 6. Please call Boisdale of Canary Wharf to make a group booking, 0207 715 5818.