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A taste of Marlborough
Thu, August 31, 2017 at 18:00
Neal and Judt Ibbotson were pioneers in the Marlborough wine industry, first planting vineyards in the valley in 1978 and then establishing Saint Clair Family Estate in 1994.
They own 160 hectares of vineyard in ten different Marlborough locations chosen specifically for the attributes of their individual 'terroir' and ability to produce top quality grapes. Since 1994, when wines from the first vintage won medals including gold, the name Saint Clair has been synonymous with quality and it's award winning record continues today.
Tonight you will have the chance to taste 6 different wines from the Southern Island and Marlborough regions:
Bishops Leap, Bisops Leap Sauvignon Blanc 2016
Saint Clair, Sauvignon Blanc 2016
Saint Clair, Pioneer Block 3 Sauvignon Blanc 2015
Saint Clair, Pioneer Block 1 Sauvignon Blanc 2016
Saint Clair, Wairau Reserve Sauvignon Blanc 2016
Cloudy Bay, Sauvignon Blanc 2016
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